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Sophisticated, casual & honest.

Honouring our European traditions whilst celebrating the beautiful produce Sunshine Coast has to offer.

Menu

Housemade Entrées

Duck Liver Pâté
French Cognac & Toasted Baguette & Cornichons - gfo - $19

Subject to availability.

Italian Gorgonzola Arancini
Fresh Herbs & House Made Rich Mustard Mayonnaise - v - $19

Baked Double French Brie

Prosciutto - Walnuts - Apple & Toasted Baguette - vo / gfo - $19
Extra Bread - $5


Zesty Mussels

SA Lincoln Mussels - Herbed Garlic - White Wine Sauce - Tomato & Lemon - gf - $20

Cashew & Spinach Tortelini

Confit Garlic - Lemon Zest - Cashew Parmesan - Roast Tomato & Fresh Herb Sauce - vg / df - $20
With Fetta - $22


King Prawn Tortelini
Mooloolaba King Prawns - Seafood Bisque - French Brut & Cream Sauce - dfo - $20

 

Mains

Traditional Mussels & Fries

Marinière: French White Wine & Celery - gf/dfo - $34
Creamy Garlic - gf - $34

Provencale: Napoli Sauce & Fresh Herbs - gf/df - $34

French In-House Pasta
Chicken - Speck - Spinach - Garlic White Wine Sauce & Parmesan - dfo - $32

Mushroom Ragout Pasta

Herbed Mushrooms - Black Truffle - In-House Pasta & Parmesan - v / vgo / dfo - $32

Linguine Seafood Marinara

King Prawns - Mussels - White Fish - Chili - Fresh Herbs - Feta & Napoletana Sauce - dfo - $38

Prawn & Prosciutto Pasta

Mooloolaba Prawns - Crispy Prosciutto - Cherry Tomatoes  - Feta - Creamy Garlic & White Wine Sauce - $35

Belgian Dark Ale Beef Stew

Marinated Beef - Belgian Dark Ale - Belgian Fries & Garden Salad - $32

Wild Mushroom Stew

Confit Garlic Braised Mushrooms -Belgian Fries & Garden Salad - vg / gf / df - $30

200gr Filet Mignon

Local Grass Fed  - Garlic & Red Wine Compound Butter - Side Salad and your choice of Mustard - gf / dfo - $40
Mustard: French Dijon / Seeded / Hot English 


400gr Rack Of Lamb
Mash Potato - Green Beans & Rosemary Jus - gf / dfo - $48

Sides

Belgian Fries - vg / gf / df - $7
Pan Fried Confit Garlic Green Beans vg / gf / df - $10
Garden Salad vg / gf / df - $8

Desserts

Callebaut Chocolate Mousse
Belgian Chocolate 70.5% - Strawberries & Chantilly Cream - gf - $16


Lemon & Passion Fruit Cheesecake
Vanilla Mascarpone - Passion Fruit Coulis - Lemon Zest & Almond Biscuit Crumb - v - $19

French Vanilla Mousse

Vanilla Mousse - Mixed Berry Coulis - Biscuit Crumb & Toasted Coconut- v - $19

Spiced Red Wine Poached Pear

Ciinnamon Spiced - Vanilla Mascarpone & Toasted Coconut - vgo / gf / dfo - $19

Crème Brûlée
Baileys Cream & Almo
nd Biscotti  - gfo - $16


Affogato
Ice Cream - Espresso - Your choice of Frangelico, Baileys or Kahlua  - gf - $19

gf - gluten free

v - vegetarian

vg - vegan

o - option

gfo - gf option = +$2

15% surcharge applies on public holidays

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